Chris and Debbie Salter of The Poet at Matfield have embarked on a new gastronomic journey, bringing expertise in fine dining to a modern grill house; marrying exceptional flavours and attention to detail with the hearty food we have come to love and expect from open flame cooking.
Led by Head Chef Oscar Fonesca, our dedicated team takes diners on a gastronomic journey that surpasses all expectations.
Story-telling is at the heart of what we do. People, cultures and culinary traditions unite in our kitchen, bringing new layers to seasonal British produce – with fire as the binding force. Through experimentation and repetition, we create dishes that embody culinary excellence. Enticing drinks, good music and warm service complete the experience.
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